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Saturday, January 5, 2013

Fudge



My attempt at food photography

     Yesterday afternoon, I made chocolate fudge. This is one of the most simple recipe I've cooked with, but it resulted in delicious fudge. It takes approximately 15 minutes to make, and it must be refrigerated until served. The fudge uses three ingredients: butter, semi-sweet chocolate, and sweetened condensed milk. The recipe is from http://allrecipes.com/recipe/fudge/. Here is the recipe copied and pasted below:

Directions

  1. Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable bowl. Zap in microwave on medium until chips are melted, about 3-5 minute, stirring once or twice during cooking. Stir in nuts, if desired.
  2. Pour into well-greased 8x8-inch glass baking dish. Refrigerate until set.
  3. Enjoy!


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4 comments:

  1. Kirsten ThoftJanuary 5, 2013 at 5:12 PM

    Max - I like your photo (the colors esp.)and the recipe sounds great!

    ReplyDelete
  2. ZoeJanuary 5, 2013 at 5:28 PM

    Hmmmm mom we need to make this!

    ReplyDelete
  3. Lynn NadeauJanuary 6, 2013 at 8:10 AM

    It was fun to watch you make it - and glad to hear it turned out to be delicious! Nice, clear photo

    ReplyDelete
  4. AnonymousJanuary 6, 2013 at 10:56 AM

    I've wanted to learn how to take photographs like this for a long time. And you have the ability down to an art! Very nice. (PS... I work at WPS)

    ReplyDelete

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